テイクアウトの食品から新型コロナウイルスに感染するリスクは？
コメント
注目のコメント
I can understand why there is so little data on testing the probability of being infected with corona virus through restaurant take out meals. The method of testing would be insane to try and have a controlled testing environment.
To me, it makes sense to actively practice measures to prevent infection.
- wash hands regularly
- do not touch your face
- avoid large crowds, especially with more than 10 people
- keep a distance of six feet or more from other people
- wear a mask/scarf to help prevent inhalation of droplets in the air that may be carrying the virus
We have hand sanitizer and disinfectant wipes and spray. So, as we bring food home from take out or from the market, we try to wipe down every item separately. We also make every effort to not touch our faces. This is a completely new discipline for us, but, we must keep pressing forward to protect ourselves and others with these and other safety measures.
